I always try to be honest with my readers about the restaurants I review. If the restaurant is in fact delicious and aligns with my mission of helping others lead healthier lifestyles, I will give it a great review! While I do not agree with the food preparation in all vegan restaurants, I still think they are worth reviewing and showcasing different cultures' takes on vegan food.
In today's blog post, I'm going to take you to the far East to a vegan restaurant in Beijing. The lovely Xinran Wang, a good friend of mine, is from China and stopped in to have lunch at this restaurant recently. She's a student from NYU and is currently studying abroad in Abu Dhabi. I was thrilled when she agreed to write a review for Plant Based Carolina. I always love to keep things international and spicy! Read on for Xinran's review.
